Przepisy
Składniki (4 Porcje)
- 4 large unpeeled apples
- 1 teaspoon ground cinnamon
Wartości odżywcze (na jedną porcję)
Kalorie96 kcal
Tłuszcz0 g
Sód2 mg
Węglowodany26 g
Białko1 g
Fosfor20 mg
Potas197 mg
Wapń17 mg
Błonnik5 g
Wskazówki
Preheat oven to 100 degrees C (200 F). Line 2 large baking trays with baking paper. Slice the apples as thin as possible. In a medium bowl, toss them with cinnamon. Place them on the prepared baking sheets in a single layer. Cook for 2 to 3 hours, till they are dry. Store in airtight container for up to four days.